Honey Garlic Shrimp Stir Fry

This EASY 15 minute Honey Garlic Shrimp Stir Fry is the perfect weeknight meal that is healthy, flavorful and easily made all in one pan!

Yield: 4 Servings 1x


For the sauce:


  1. To make the sauce: In a small bowl, whisk together soy sauce, rice vinegar, honey, garlic, ginger and cornstarch. Set aside.
  2. In a large skillet over medium high heat, drizzle olive oil and cook shrimp until it just starts to turn pink, about 3 minutes. Add asparagus and season with a bit of salt and pepper. Cook until tender, about 2 to 3 more minutes.
  3. Toss in your sauce and continue to cook until the sauce has thickened and shrimp and asparagus is coated, about 2 to 3 minutes.
  4. Remove from heat and garnish with sesame seeds and black pepper, if desired. Serve immediately and enjoy!

Nutrition Facts:

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.