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RECIPE

Best Ever Salsa

Yield: 12 servings 1x

Ingredients

Instructions

  1. Combine onion, jalapenos, garlic, tomatoes, green chiles, cilantro, lime juice, Stevia and salt in a food processor and pulse until just combined for chunky salsa or more for smoother salsa.
  2. Serve and enjoy!

Notes

Serving Size: 1/2 cup • Calories: 22 • Fat: 0 g • Saturated Fat: 0 g • Carbs: 5.2 g • Fiber: 1.5 g • Protein: 1.1 g • Sugar: 2 g • WW Freestyle Points: 0