You’ll love this delicious Funfetti Cake Dip that is easily made with just 3 simple ingredients! Always a favorite during birthdays!
Are you ready for the greatest party ever in your mouth??
Yes I went there.
I first tried this funfetti dip at my girlfriend’s Stella and Dot jewelry party and we literally couldn’t stop eating it! I immediately thought that I had killed my diet since this tasted just like I was licking cake batter directly out of the bowl, but au contraire my friends! This is actually really low in fat and calories and is the perfect go-to sweet treat when you’re craving those chocolate chip cookies or that yummy slice of cake.
And don’t even get me started on how easy this is to make. Here, allow me to show you.
That’s it! Just 3 simple ingredients and you’ve got yourself one hell of a dip! Pair this with fat-free animal crackers and let your inner fat kid go to town (just don’t let them know it’s the skinny version).
Hope you enjoy this as much as we do!
Funfetti Cake Dip
Ingredients
- 1 (18.9 oz) box Funfetti cake mix
- 2 cups fat-free plain yogurt
- 1 cup lite Cool Whip
- Fat-free animal crackers
Instructions
- In a large bowl, mix together cake mix, plain yogurt and Cool Whip until completely combined and you see no more lumps.
- Cover with plastic wrap and allow to chill for about 4 hours.
- Garnish with additional sprinkles if desired and serve with animal crackers, enjoy!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Can you taste the yogurt?
I was wondering how long this will stay good. i made it for a party that didn’t happen and even though i have no problem eating it myself i don’t think its a skinny dip if i have to eat the whole bowl by tomorrow! thanks so much!
We love, love, LOVE this recipe & have put it to frequent use already!! Yesterday I mixed it up for my daughter’s preschool valentine party & it was a huge hit (& even blogged about it & you on my blog I’m building for my new biz: http://www.jenminkphotography.com/funfetti-dip-gone-valentine-style/ 😀 ). THANK YOU for this site… I’m trying to change my eating, start cooking, etc & I’ve yet to find a recipe on your site that not just I, but also my husband doesn’t LOVE!! 😀
This is so yummy and easy to make! I can’t help but eat it straight with a spoon. Thanks!
I think the difference in the points is due to the fact that I plugged the ingredients into the recipe builder directly. If I use the nutrition information contained in your post and plug that into the calulator it does say that it is 3 points. I wonder why there is a 2 point difference? Either way, this dip is great! Thanks for sharing!!
I brought this to a party last month and it was a HUGE hit! People couldn’t believe how simple it was to make!! Now I’m thinking Super Bowl Party:) I shared with my readers here: http://seektobemerry.blogspot.com/2013/01/its-game-time.html Thanks for the inspiration!!
Hi Kristen! Thanks for letting me know, I’ll double check my calculations but I DO know my nutritional information is all correct. Maybe my points are just off, but thanks for the heads up!
I love your blog and all your recipes – I’ve tried several of them and they are all delish! I was wondering though, when I plugged in all the ingredients to the recipe builder for WW online it said that 1/4 cup was 5 points. I used the 15.25oz box of Funfetti mix, 2 cups Lucerne Nonfat Plain yogurt and 1 cup Fat Free Cool Whip. Am I doing something wrong? Also, when I serve it with mini Nilla Wafers it adds an additional 2 points for only 10 wafers. The makes it a 7 point snack – not the worst but still kind of a lot of points…
Oh my gosh I made this for a party and everyone LOVED it! They couldn’t get enough! Thank you for sharing!!
OMG!! This thing is soooooo delicious!! I can’t stop eating it!!! I am dipping strawberries in it, and it’s simply to die for. Thanks so much for posting this!!