Skinny Chocolate Chip Cookies that are soft, chewy, and absolutely delicious with gooey chocolate chips in every bite!
Table of Contents
Remember when I told you I love chocolate? And then I proceeded to tell you I love all things guilt-free and delicious? Well here ya go, all that and more in these bite-sized cookies.
Sure these cookies are filled with chunks of delicious chocolate and taste just as sinful as the next cookie, but in reality they are all ONE WW point each! These little cookies satisfy that must-have-chocolate-this-very-instant craving without packing on all the extra calories. Oh, and the portion sizes are perfect for you and your kids!I may or may not of just had two with my morning coffee.Yum.
Skinny Chocolate Chip Cookies
Skinny Chocolate Chip Cookies that are soft, chewy, and absolutely delicious with gooey chocolate chips in every bite!
Ingredients
- 2 Tbsp salted butter, softened
- 2 tsp. vegetable oil
- 1/2 cup packed dark brown sugar
- 1 tsp. vanilla extract
- 1/8 tsp. table salt
- 1 large egg white
- 3/4 cup all-purpose flour
- 1/4 tsp. baking soda
- 3 oz. semi-sweet chocolate chips, about 1/2 cup
Instructions
- Preheat oven to 375 degrees F.
- In a medium bowl, cream together butter, oil and sugar. Add vanilla, salt and egg white; mix thoroughly to combine. In a small bowl, mix together flour and baking soda and stir into batter. Add chocolate chips to batter and stir evenly to distribute throughout.
- Drop 48 half-teaspoons of dough onto one or two large nonstick baking sheets, leaving a small amount of space between each cookie. Bake cookies until golden around edges, about 4 to 6 minutes and cool on a wire rack. Enjoy!
Nutrition
Serving: 1cookie | Calories: 30kcal | Carbohydrates: 4.8g | Protein: 0.3g | Fat: 1.2g | Fiber: 0.2g
Nutrition information is automatically calculated, so should only be used as an approximation.
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I love this! My weakness is chocolate chip cookies but I just lost 30 lbs and these cookies are amazing for me and I don’t gain more weight !
Thank you 😀
I love this! My weakness is chocolate chip cookies but I just lost 30 lbs and these cookies are amazing for me and I don’t gain more weight !
Thank you 😀
these were delicious! i also got 36 cookies both time i made them. re-caluated and it said 42 calories each. still a great deal. passed the husband and kid test. will make them again. thanks!!!!!
These look delicious. I’m a fellow Weight Watchers member, who just tried a new recipe for Chocolate Chip cookies with chopped peanuts from the new WW Cookbook, Best Darn Food Ever. Have you tried them yet? Absolutely yummy!
Hi Kelly,
Do you have any suggestions for further substitutions that wouldn’t change the integrity of the flavor too drastically? I.e. replacing real butter with fake, whole wheat flour, etc.?
Thank you! 🙂
I used whole wheat flour and they turned out great.
Unsweetened applesauce instead of vegetable oil is a good rule of thumb. You can actually puree almost any fruit and use it in the place of oil. Just try not to use too sweet of a fruit. Apples are the ideal substitute.
Also, use dark chocolate instead of semi-sweet chocolate.
You can use coconut oil instead of butter. It’s a lot better for you.
Hope this helps!
These were my dinner
These were so good. I felt like i was at mrs. fields.. only 30 cals.. choco heaven
These are seriously sinful! Thanks for sharing!!!!
So glad you liked them! I mixed the cookie dough by hand just until combined 🙂 Hope that helps!
I tried to make these today…they came out so good. my husband can’t stop eating. However, I’m not sure if I did anything wrong, but the batter came out a little on the thin side… so when i baked it, it spread out really thin! When mixing ingredients, do you use the hand mixer or do you do it by hand? Etiher way, they came out great! =)