You’ll love this delicious Funfetti Cake Dip that is easily made with just 3 simple ingredients! Always a favorite during birthdays!
Are you ready for the greatest party ever in your mouth??
Yes I went there.
I first tried this funfetti dip at my girlfriend’s Stella and Dot jewelry party and we literally couldn’t stop eating it! I immediately thought that I had killed my diet since this tasted just like I was licking cake batter directly out of the bowl, but au contraire my friends! This is actually really low in fat and calories and is the perfect go-to sweet treat when you’re craving those chocolate chip cookies or that yummy slice of cake.
And don’t even get me started on how easy this is to make. Here, allow me to show you.
That’s it! Just 3 simple ingredients and you’ve got yourself one hell of a dip! Pair this with fat-free animal crackers and let your inner fat kid go to town (just don’t let them know it’s the skinny version).
Hope you enjoy this as much as we do!
Funfetti Cake Dip
Ingredients
- 1 (18.9 oz) box Funfetti cake mix
- 2 cups fat-free plain yogurt
- 1 cup lite Cool Whip
- Fat-free animal crackers
Instructions
- In a large bowl, mix together cake mix, plain yogurt and Cool Whip until completely combined and you see no more lumps.
- Cover with plastic wrap and allow to chill for about 4 hours.
- Garnish with additional sprinkles if desired and serve with animal crackers, enjoy!
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Kelly,
Can I use the Confetti Angel food cake mix instead of the regular confetti cake mix? It has 0 grams of fat perserving compared to the other mix. Do you think this would affect the dip consistency? Taste? Thanks!
Is the cool whip frozen or thawed?? Looks great.
It’s thawed! 🙂
This is the best!!! Can’t wait to try for this years Super Bowl. How do you come up with these delicious goodness?!
This is absolutely delicious! I am wondering if the nutritional information and weight watchers points change if you use nonfat greek yougurt rather than regular yogurt and fat free cool whip. (Had to use lite this time my store was out of fat free, but will use fat free in the future)
Do you know how long this will stay good? If I am making it for a party, how far in advance can I make this?
I’d say this is good for about a week in the fridge! 🙂
Wait I have one quick question- do you actually make the cake mix (with water oil eggs and all) and add the two other things…or just use the powder of the cake mix? Thanks!
Nope! No need to make the mix, just combine the cake powder along with the yogurt and cool-whip 🙂
Any idea how long this stays good for? Just made some today and its in the fridge chilling now, this recipe makes ALOT! Then I realized I have all this awesome dip but how long will it stay good for?!
I wouldn’t keep this for more than a week 🙂
Did you use 1 measuring cup full of cool whip or an 8oz container?
I used 1 cup of cool-whip 🙂
This would be an awesome snack at a baby shower!
This looks awesome. Next time I will try this with Fat free French Vanilla yogurt.