Sweet Cucumber Salad
This Sweet Cucumber Salad is made with crisp cucumbers, slices of red onion and fresh dill all tossed in a sweet and tangy vinaigrette that easily comes together in less than 10 minutes! Perfect summer side dish that is light and refreshing!
Servings: 4 Servings
Ingredients
- 2 English cucumbers thinly sliced
- 1/2 teaspoon salt
- 1/2 red onion thinly sliced
- 2 tablespoons fresh dill chopped
- 3 tablespoons white wine vinegar
- 2 teaspoons honey or maple syrup
- Cracked black pepper to taste
Instructions
- Add the sliced cucumbers place in a colander in the sink and sprinkle them with salt. This is a little trick I do that helps draw out excess moisture from the cucumbers, keeping them nice and crisp for our salad.
- In a small bowl, whisk together the white vinegar and honey until the honey is completely dissolved.
- Add the cucumbers, red onion and fresh dill to a large bowl and toss with the sweet vinaigrette. Taste and season with salt and pepper, as needed.
- Cover and chill the salad in the fridge for about 15 to 30 minutes before serving, enjoy!
Nutrition
Serving: 1/4th of salad | Calories: 44kcal | Carbohydrates: 10.3g | Protein: 1.2g | Sodium: 294.6mg | Fiber: 1.3g | Sugar: 6.2g