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5 from 6 votes

Lemon Dijon Herb Dressing

Bright and fresh Lemon Dijon Herb Dressing made in just minutes with a few simple pantry ingredients!  Perfect for salads, veggies, marinades, and more!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment, Salad
Cuisine: American
Keyword: Lemon Dijon Herb Dressing
Servings: 12 Servings

Ingredients

  • 1/4 cup lemon juice about 2 lemons
  • 1/2 cup olive oil
  • 2 Tbsp honey
  • 1 Tbsp dijon mustard
  • 2 cloves garlic minced
  • 2 Tbsp shallot minced
  • 1 tsp thyme finely chopped
  • 1 tsp rosemary finely chopped
  • Salt and pepper to taste

Instructions

  • In a medium bowl or mason jar, whisk together all ingredients until smooth and creamy.  Serve immediately or store in an airtight container in the fridge until ready to serve.

Notes

*This dressing will last in the fridge for up to 5 days in a sealed airtight container.

Nutrition

Serving: 2Tbsp | Calories: 94kcal | Carbohydrates: 3.8g | Protein: 0.1g | Fat: 9g | Saturated Fat: 1.3g | Sodium: 53.7mg | Sugar: 3g