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4.75 from 8 votes

Easy Maple Cinnamon Granola

Easy Maple Cinnamon Granola made with just a few simple ingredients and naturally sweetened for the perfect healthy snack or breakfast topping!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Snack
Cuisine: American
Keyword: Easy Maple Cinnamon Granola
Servings: 12

Ingredients

  • 3 cups rolled oats
  • 1/4 cup coconut oil melted
  • 1/3 cup maple syrup
  • 1/2 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 tsp sea salt

Instructions

  • Preheat oven to 325 degrees F.
  • In a large bowl, combine oats, coconut oil, maple syrup, vanilla, spices and salt, mixing well.
  • Spread granola mixture evenly on a baking sheet lined with parchment paper and bake for 25 to 30 minutes, stirring halfway through. Granola should be a light golden brown!
  • Let granola cool completely, until it’s crunchy, and store in an airtight container for up to two weeks.

Nutrition

Serving: 1/4 cup | Calories: 149kcal | Carbohydrates: 22.7g | Protein: 3g | Fat: 6.1g | Saturated Fat: 4.2g | Sodium: 47.5mg | Fiber: 2.6g | Sugar: 5.3g