Blueberry Muffin Overnight Oats
These Blueberry Muffin Overnight Oats are easily made in just minutes the night before giving you a delicious healthy breakfast to enjoy as soon as you wake up!
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1 Serving
- 1/3 cup old-fashioned rolled oats
- 1/3 cup plain Greek yogurt
- 1/3 cup unsweetened almond milk
- 1 Tbsp chia seeds
- 1/2 Tbsp agave or honey
- 1 tsp. vanilla extract
- 1/4 tsp. cinnamon
- 1/4 cup blueberries
In a jar or bowl, combine oats, yogurt, almond milk, chia seeds, agave, vanilla and cinnamon, mixing well.
Cover tightly with a lid or plastic wrap and refrigerate overnight.
Top with fresh blueberries (or any fruit of your choice) and enjoy!
Serving: 1jar | Calories: 275kcal | Carbohydrates: 41g | Protein: 13.4g | Fat: 5.8g | Saturated Fat: 0.7g | Fiber: 8.2g | Sugar: 18g