Skinny Chocolate Chip Cookies
Skinny Chocolate Chip Cookies that are soft, chewy, and absolutely delicious with gooey chocolate chips in every bite!
Prep Time10 minutes mins
Cook Time5 minutes mins
Total Time15 minutes mins
Servings: 48
- 2 Tbsp salted butter softened
- 2 tsp. vegetable oil
- 1/2 cup packed dark brown sugar
- 1 tsp. vanilla extract
- 1/8 tsp. table salt
- 1 large egg white
- 3/4 cup all-purpose flour
- 1/4 tsp. baking soda
- 3 oz. semi-sweet chocolate chips about 1/2 cup
Preheat oven to 375 degrees F.
In a medium bowl, cream together butter, oil and sugar. Add vanilla, salt and egg white; mix thoroughly to combine. In a small bowl, mix together flour and baking soda and stir into batter. Add chocolate chips to batter and stir evenly to distribute throughout.
Drop 48 half-teaspoons of dough onto one or two large nonstick baking sheets, leaving a small amount of space between each cookie. Bake cookies until golden around edges, about 4 to 6 minutes and cool on a wire rack. Enjoy!
Serving: 1cookie | Calories: 30kcal | Carbohydrates: 4.8g | Protein: 0.3g | Fat: 1.2g | Fiber: 0.2g