Easy Homemade Croutons
Learn how to make Easy Homemade Croutons that are crispy, garlicky and super quick to make! Use them as a topping for salads, soups, stuffing and more!
Servings: 8
Ingredients
- 1 whole grain baguette cut into 1-inch cubes (about 4 cups)
- 3 Tbsp olive oil
- 1 Tbsp Italian seasoning
- 1 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat oven to 400 degrees F and line a baking sheet with parchment paper or coat with nonstick spray.
- Place bread cubes in a large bowl and toss with olive oil, Italian seasoning, garlic powder, salt and pepper, making sure the bread cubes are evenly coated.
- Spread cubes on a single layer on the baking sheet and place in the oven for 13 to 15 minutes, until crisp and golden.
Nutrition
Serving: 1/2 cup | Calories: 86kcal | Carbohydrates: 8.4g | Protein: 1.6g | Fat: 5.4g | Saturated Fat: 0.8g | Sodium: 119.6mg | Fiber: 0.3g | Sugar: 0.6g