Strawberry Balsamic Salad
My favorite Strawberry Salad made with leafy greens, fresh strawberries, candied walnuts, and creamy goat cheese all tossed with a rich and tangy maple balsamic dressing!
Servings: 6 Servings
Ingredients
- 6 cups mixed greens I used baby spinach and arugula mix
- 2 cups strawberries sliced
- 1/4 cup goat cheese crumbled
- 1/4 cup candied maple walnuts
- maple balsamic herb dressing recipe
- Cracked black pepper to taste
Instructions
- Make the candied walnuts and let them cool completely (you could also do this the day before if prepping this salad).
- Combine all the ingredients for the maple balsamic dressing in a blender and process until smooth or simply whisk together everything in a mason jar until emulsified.
- To make the salad, toss together the mixed greens, strawberries, goat cheese and candied walnuts in a large bowl. Drizzle the maple balsamic dressing over top of the salad and give it a good toss or drizzle it over individual portions when serving. Season with cracked black pepper, if desired, and enjoy!
Nutrition
Serving: 1/6th of salad | Calories: 206kcal | Carbohydrates: 24.2g | Protein: 11.2g | Fat: 12.9g | Saturated Fat: 3.4g | Sodium: 343mg | Fiber: 9.5g | Sugar: 13.5g