Red, White and Blueberry Fruit Salad
Kick off the 4th of July weekend with this festive Red, White and Blueberry Fruit Salad packed juicy watermelon, crisp apples and delicious berries all tossed together in a honey-citrus dressing!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad, Side Dish
Cuisine: American
Keyword: Red, White and Blueberry Fruit Salad
Servings: 10 Servings
- 3 cups watermelon sliced and cut into stars
- 2 cups apples sliced and cut into stars
- 1 lb fresh strawberries sliced
- 1 pint (12 oz) fresh blueberries
- 1 pint (12 oz) fresh raspberries
- 1 Tbsp fresh mint thinly sliced (optional)
For the honey-citrus dressing:
- 2 Tbsp honey
- 2 Tbsp fresh lime juice
- 1 Tbsp fresh orange juice
In a large bowl, toss together chopped fruit and set aside.
In a small bowl, whisk together honey, lime juice and orange juice and drizzle over the fruit, mixing well to combine.
Garnish with fresh mint (if desired), serve immediately or refrigerate. Enjoy!
Serving: 13/4 cups | Calories: 84kcal | Carbohydrates: 21g | Protein: 1.2g | Fat: 0.5g | Sodium: 1.8mg | Fiber: 4g | Sugar: 15g