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4.75 from 4 votes

Chimichurri Sauce

Quick and EASY Chimichurri Sauce perfect for grilling season that is healthy, flavorful and tastes delicious spooned over chicken, fish and even steak!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Keyword: Chimichurri Sauce
Servings: 5 Servings

Ingredients

  • 2 cups fresh parsley
  • 1/4 cup fresh basil
  • 1 shallot
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 4 cloves garlic
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon crushed red pepper flakes or more if you like heat

Instructions

  • Using a food processor or a blender, combine all the ingredients and blend until chopped. Cover and chill for at least two hours before serving. Enjoy!

Nutrition

Serving: 2tablespoons | Calories: 113kcal | Carbohydrates: 3.4g | Protein: 1.1g | Fat: 11g | Saturated Fat: 1.6g | Sodium: 15.1mg | Fiber: 0.9g | Sugar: 0.3g