Balsamic Caprese Skewers
Serves: 10 servings
  • 30 cherry tomatoes
  • 30 mozzarella balls, patted dry with a paper towel
  • Basil leaves
  • Pepper
  • Balsamic vinegar
  1. Using 6-inch bamboo skewers, first place a cherry tomato, then a large basil leaf followed by a mozzarella ball.
  2. Continue these steps until you have the amount of skewers you want, arrange them on a platter and sprinkle with a bit of pepper.
  3. Serve with balsamic vinegar or drizzle over top, just remember to drizzle right before serving so that your basil leaves don't wilt. Enjoy!
Nutritional Information
Serving Size: 3 skewers • Calories: 58 • Fat: 3.7 g • Carbs: 3 g • Fiber: 0.7 g • Protein: 3.5 g • WW Points+: 2 pts
Recipe by Eat Yourself Skinny at