Sweet and Spicy Cranberry Salsa
 
 
Serves: 6 Servings
Ingredients
  • 1 (12 oz) package fresh cranberries
  • 1 Tbsp orange zest
  • 2 jalapenos, seeded and chopped
  • ½ cup sliced green onions
  • ½ Tbsp lime juice
  • ½ cup raw sugar
  • ¼ tsp. salt
Instructions
  1. In a food processor or blender, pulse cranberries, orange zest, jalapenos, and green onions until finely chopped.
  2. Transfer to a bowl and mix in lime juice, sugar and salt, cover and chill for at least 2 hours. Enjoy!
Nutritional Information
Serving Size: ⅙th recipe • Calories: 109 • Fat: 0 g • Saturated Fat: 0 g • Carbs: 25.8 g • Fiber: 3 g • Protein: 0.2 g • Sugar: 18.5 g • WW Points+: 3 • Smart Points: 6
Recipe by Eat Yourself Skinny at https://www.eatyourselfskinny.com/how-to-create-the-perfect-holiday-cheeseboard/