Print

RECIPE

Coconut Lime Cilantro Quinoa

This Coconut Lime Cilantro Quinoa is easily made with just a few simple ingredients and makes the perfect healthy side dish to any meal!

Yield: 4 Servings 1x
Scale

Ingredients

Instructions

  1. Rinse and soak quinoa for about 10 minutes in warm water.
  2. In a medium saucepan, whisk together coconut milk and honey then add in rinsed quinoa. Bring to a boil, then cover and reduce heat to a simmer, cooking for about 15 to 20 minutes or until all liquid is absorbed. Turn heat off and allow quinoa to sit for 5 minutes before fluffing with a fork.
  3. Once quinoa is cooked, mix in cilantro, lime juice and pinch of salt until combined, serve and enjoy!

Nutrition Facts:

* Please note that all nutrition information are just estimates. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results.